Online Resources for Green Eating
Links to Sites About Sustainable, Healthful Foods
A collection of Websites I've found helpful for learning more about sustainable food production and healthful eating habits.
During the time I've spent reading and learning about green living, I've accumulated a wide range of bookmarks to Websites about sustainable food production and healthful eating. Following are some of my favorites:
U.S.D.A. Agricultural Marketing Service
Click on your state to find farmers markets in your area using this Website from the U.S.D.A.'s Agricultural Marketing Service
Bountiful Gardens offers untreated seeds for heirloom-quality vegetables, herbs, fruit trees and shrubs, grains, flowers and more.
Center for Informed Food Choices
Center for Informed Food Choices provides FAQs and resources to help you eat better, understand the politics of food policies, and learn more about sustainable agriculture.
U.S.D.A. Alternative Farming Systems Information Center
The U.S.D.A.'s Alternative Farming Systems Information Center offers information about and links to community supported agriculture.
Compassionate Cooks provides information and resources on vegetarianism, along with plenty of vegetarian recipes.
The Eat Grub Website is a companion to the book "Grub" by Anna Lappe and Bryant Terry, with resources focused on natural, sustainable foods.
Sustainable Table's Eat Well Guide offers a searchable database of sustainable restaurants, bakeries, bed and breakfasts, stores and other organizations throughout the U.S. and Canada.
Eat Wild provides information on grass-fed meat and dairy products, as well as links to farmers, suppliers, books and kitchen tools.
Michael Pollan, author of "The Omnivore's Dilemma," assembles a large number of links related to sustainable farming and eating.
Field to Plate specializes in food education programs for consumers, cooks, nutrition and health professionals and business organizations.
Food & Water Watch advocates for people's rights to clean drinking water and sustainable, healthful foods.
FoodRoutes promotes awareness of and access to local, community=based food systems.
Edible Estates aims to encourage Americans to replace their front lawns with edible garden landscapes appropriate to their area.
GoVeg.com provides information, resources and recipes for anyone interested in a vegetarian or vegan diet.
GRAIN is a non-governmental agency working to promote sustainable agriculture and agricultural biodiversity.
Kitchen Gardeners International
Kitchen Gardeners International aims to promote greater food self-reliance through kitchen gardens, home cooking and sustainable local food systems.
